MENUS | Wind Japanese and Thai Mississauga

All You Can Eat Pricing

Operating hours:
Sunday - Thursday: 11:30am - 10:00pm / Friday - Saturday: 11:30am - 11:00pm

Weekday Lunch (Mon - Thur): Adult $33.99 - Senior $32.99 - Kids 10-12 $18.99 - Kids 6-9 $13.99 - Kids 3-5 $6.99 - 2 and under Free

Weekday Dinner (Mon - Thur): Adult $43.99 - Senior $43.99 - Kids 10-12 $23.99 - Kids 6-9 $16.99 - Kids 3-5 $7.99 - 2 and under Free

Weekend Lunch (Fri-Sun): Adult $35.99 - Senior 34.99 - Kids 10-12 $18.99 - Kids 6-9 $13.99 - Kids 3-5 $6.99 - 2 and under Free

Weekend Dinner (Fri-Sun): Adults $45.99 - Senior $43.99 - Kids 10-12 $23.99 - Kids 6-9 $16.99 - Kids 3-5 $7.99 - 2 and under Free

Holidays: +3

**Served daily from 4:00pm** ///////// VG = Vegetable

APPETIZER

Edamame

Boiled whole green soy bean pods with salt.

Vegetarian

Thai Spring Roll (1)

A vegetable blend spring roll deep fried and glazed with plum sauce.

Vegetarian

Gyoza (2)

Deep fried Japanese style vegetable dumpling served with gyoza sauce.

Vegetarian

Cheese Crab Wonton (2)

Crabmeat and cream cheese filled wonton, deep fried and served with sweet chili sauce.

Fried Wonton (2)

Deep fried wontons filled with chicken and served with Thai chili sauce.

Calamari (2)

Tantalizing deep fried tender slices of squid coated with special Thai species and served with sweet chili sauce.

Crispy Beef

Fried sliced beef tossed in sweet and spicy soy sauce, garnished with white sesame seeds.

Mild

Vegetable Tempura

Assorted vegetables deep fried and served with our house tempura sauce.

Vegetarian

Crab Tempura (1)

Tempura battered crabmeat, deep fried and served with our house tempura sauce.

Shrimp Tempura (1)

Tempura battered torpedo shrimp, deep fried and served with our house tempura sauce.

Rocky Shrimp (1)

Tempura battered tiger shrimp, deep fried and topped with onion and our homemade “Rocky” sauce.

Asian Spicy Chicken Wing (1)

Chicken wings deep fried and tossed in our house chili sauce for a spicy kick.

Mild

Enoki Mushroom Beef Roll

Beef wrapped on enoki mushroom and onion, grilled and topped with sesame and teriyaki sauce.

SALAD

California Salad

Green salad, avocado, cucumber, crab and tobiko served with our house dressing.

Fresh Mango Salad

Chopped mango, onion, sweet bell pepper, mint leaves, coriander, shallots and lime juice topped with roasted cashew nuts.

Vegetarian

Mild

Seaweed Salad

Seaweed, wakame and sesame.

Vegetarian

Avocado Salad

Sliced avocado served on a bed of spring mix and topped with our house dressing.

Vegetarian

SOUP

Miso Soup

Soy bean soup with tofu, green onion and wakame.

Vegetarian

Hot and Sour Soup

Tofu, bamboo shoots, black fungus, egg and Thai chili in chicken broth.

Mild

Wonton Soup

Chicken dumpling and mixed vegetables in chicken broth.

Thai Lemongrass Soup

Sweet and spicy vegetarian Thai soup blended with fresh enoki mushrooms.

Vegetarian

Mild

Curry Pumpkin Soup

Sweet and spicy blend with a hint of basil, garlic, chili and coconut milk curry.

Vegetarian

Mild

CHEF SPECIAL

Seafood Sunomono

Japanese vinegar salad with shrimp, surf clam, crabmeat, seaweed, glass noodle and cucumber.

Beef Tataki (1)

Seared beef slightly drizzled with citrus soy dressing.

Salmon Tataki (1)

Seared salmon lightly drizzled with citrus soy dressing.

Salmon Poke Bowl

Salmon, avocado, edamame, mango, tomato, onion and rice cracker bits with homemade avocado sauce.

Shrimp Poke Bowl

Shrimp, crab meat, avocado, edamame, cucumber and rice cracker bits with homemade Rocky sauce.

Hawaii Poke Bowl

Strawberry, mango, avocado, edamame, banana and rice cracker bits with homemade strawberry sauce.

Seafood King

Mix of salmon, red snapper, crabmeat, white tuna and egg, topped with micro greens, rice, masago and avocado sauce.

Seafood Queen

Mix of octopus, BBQ eel, shrimp, crabmeat and egg, topped with micro greens, rice, masago and avocado sauce.

Torched Salmon (1)

Torched Escolar (1)

Torched Squid (1)

Torched Crabmeat Press Sushi (1)

Torched Beef Press Sushi (1)

Torched Salmon Press Sushi (1)

Torched Red Snapper Press Sushi (1)

Torched Escolar Press Sushi (1)

Torched Shrimp Press Sushi (1)

Torched Mackerel Press Sushi (1)

MINI SUSHI PIZZA (1)

Mini Avocado Pizza

Vegetarian

Mini Eel Pizza

Mini Crab Pizza

Mini Salmon Sushi Pizza

Mini Escolar Sushi Pizza

SASHIMI (1)

Sake (Salmon)

Bincho (White Tuna)

Ika (Squid)

Kanikama (Crabmeat)

Hokkigai (Surf Clam)

Unagi (BBQ Eel)

Tako (Octopus)

Tamago (Egg)

Ebi (Shrimp)

Shirome (Red Snapper)

NIGIRI (1)

Torched Salmon

Torched Escolar

Torched Squid

Sake (Salmon)

Bincho (White Tuna)

Shirome (Red Snapper)

Kanikama (Crabmeat)

Hokkigai (Surf Clam)

Ebi (Shrimp)

Unagi (BBQ Eel)

Ika (Squid)

Tako (Octopus)

Chipotle Salmon

Mild

Spicy Salmon

Mild

Spicy Crab

Mild

Spicy Scallop

Mild

Tobiko (Flying Fish Eggs)

Salmon Rose

Tamago (Egg)

Inari (Tofu)

Vegetarian

Sweet Corn

Vegetarian

Shiitake Mushroom

Vegetarian

MAKI ROLL (6)

Salmon Roll

Escolar Roll

Crabmeat Roll

California Roll

Crabmeat, avocado, cucumber and fish roe rolled in seaweed and sushi rice.

Shrimp Tempura Roll

Shrimp tempura, avocado, fish roe and mayo rolled in seaweed and sushi rice.

BBQ Eel Roll

Eel, avocado and sushi rice topped with eel sauce.

Dynamite Roll

Shrimp tempura, avocado, fish roe and spicy mayo rolled in seaweed and sushi rice.

Mild

Spicy Salmon Roll

Mild

Spicy Escolar Roll

Mild

Spicy Crab Roll

Mild

Spicy Scallop Roll

Mild

Spicy Crispy Roll

Mild

Cheese Salmon Roll

Cheese Eel Roll

Cheese Strawberry Roll

Vegetarian

Crabmeat Cucumber Roll

Mango Salmon Roll

Avocado Salmon Roll

Avocado & Cucumber Roll

Vegetarian

Cucumber Roll

Vegetarian

Avocado Roll

Vegetarian

Asparagus Roll

Vegetarian

Yam Roll

Vegetarian

Crabmeat Tempura Roll

Deep fried roll of crabmeat rolled in seaweed and sushi rice.

Rocky Roll (5)

Deep fried roll of Cajun seasoned escolar rolled in seaweed and sushi rice.

Mild

Crystal Fish Roll (4)

Avocado, mango and seaweed wrapped in cucumber roll topped with rice cracker bits and homemade strawberry sauce.

Crystal Vegetarian Roll (4)

Seaweed, avocado and mango wrapped with cucumber, topped with homemade strawberry sauce.

Vegetarian

Mango Mango (4)

Mango, avocado, crabmeat and tempura bits wrapped in rice paper.

Snow Roll (4)

Seaweed salad, avocado, crabmeat and tempura bits wrapped in rice paper.

Fruit Lover Roll (4)

Mango, strawberry, avocado and tempura bits wrapped in rice paper and topped with mango sauce.

Vegetarian

King of Fish Roll (8)

Avocado and steamed asparagus rolled in seaweed and sushi rice, topped with Norwegian salmon and fish roe.

Queen of Fish Roll (8)

Mango and crabmeat rolled in seaweed and sushi rice, topped with avocado, mango sauce and fish roe.

Princess of Fish Roll (8)

Norwegian salmon and mango rolled in seaweed and sushi rice, topped with mango sauce and fish roe.

Prince of Fish Roll (8)

Cream cheese, BBQ eel, avocado, tempura bits, fish roe and eel sauce rolled in seaweed and sushi rice.

Mango Tango Roll (8)

Cucumber, crabmeat and avocado rolled in seaweed and sushi rice, topped with Norwegian salmon, mango, mango sauce and fish roe.

Green Dragon Roll (8)

Shrimp tempura and cucumber rolled in seaweed and sushi rice, topped with avocado, mayo and fish roe

Black Dragon (8)

Norwegian salmon, tempura bits, avocado and fish roe rolled in seaweed and sushi rice, topped with eel and eel sauce.

Crunch Dragon Roll (8)

BBQ eel and shrimp tempura rolled in seaweed and sushi rice, topped with avocado, tempura bits, spicy mayo and eel sauce.

Mild

Rainbow Roll (8)

Cucumber, crabmeat and avocado rolled in seaweed and sushi rice, topped with Norwegian salmon, red snapper and avocado.

Eel lover Roll (8)

Shrimp tempura and cucumber rolled in seaweed and sushi rice, topped with BBQ eel and eel sauce.

Golden Dragon Roll (8)

Cucumber, avocado and steamed asparagus rolled in seaweed and sushi rice, topped with mango and mango sauce.

Vegetarian

Vegetarian Dragon Roll (8)

Cucumber and avocado rolled in seaweed and sushi rice, topped with mango and mango sauce.

Vegetarian

Yellowstone Roll (8)

Yam tempura and mayo rolled in seaweed and sushi rice, topped with avocado.

Vegetarian

Spider Roll (8)

Soft shell crab, cucumber, crabmeat and lettuce rolled in seaweed and rice, topped with mayo and fish roe.

Red Dragon Roll (8)

Crabmeat, cucumber, avocado and shrimp tempura, topped with fish roe and BBQ eel sauce.

Mango Mango Roll (8)

Avocado, mango, crab meat and bits wrapped in rice paper with mango sauce on top.

Vegetarian

HAND ROLL

Big Hand Roll

Salmon, avocado, eel, tempura bits, fish roe, mayo and eel sauce.

Shrimp Tempura

Crabmeat Cucumber

California

Escolar

Kanikama (Crabmeat)

Sake (Salmon)

Avocado

Vegetarian

Avocado & Cucumber

Vegetarian

Cucumber

Vegetarian

Spicy Scallop

Mild

Spicy Crab

Mild

Spicy Shrimp Tempura

Mild

Spicy Salmon

Mild

Soft Shell Crab

Asparagus

Vegetarian

KITCHEN SIGNATURE

Asparagus Beef Roll (1)

Beef Short Rib (3)

Grilled beef short rib marinated with onion, garlic and spices.

Salmon Teriyaki

Grilled Atlantic salmon topped with teriyaki sauce.

UDON

Beef Udon

Slices of AAA striploin Udon soup served with seaweed and green onion.

Seafood Udon

Crabmeat and mussel Udon soup served with seaweed and green onion.

Vegetable Udon

Mixed vegetable Udon soup served with seaweed and green onion.

VEGETABLE

Mixed Vegetables

Stir fried snow peas, sweet bell peppers, bamboo shoots, broccoli, carrots, tofu, baby corn and bok choy.

Vegetarian

Thai Spicy Eggplant

Roasted eggplant sautéed with garlic, Thai chili, green onion, onion, bamboo shoots, snow peas, tofu, sweet bell peppers and basil leaves.

Vegetarian

Mild

Bok Choy in Garlic Sauce

Shangai bok choy stir fried with garlic.

Vegetarian

Sweet and Sour Tofu

Sweet pineapple, tofu, cucumber, cherry tomatoes and sweet bell peppers stir fried with chili, garlic, ginger, tamarind and green onion.

Vegetarian

CHICKEN

Mango Chicken

**Contains peanuts** Sliced mango and lychee, stir fried with chicken breast in a rich mango sauce, topped with roasted cashew nuts.

Mild

Lemongrass Chicken

Chicken breast stir fried with lemongrass, garlic, Thai chili, red peppers, onion and green onion.

Mild

Peanut Sauce Chicken

**Contains peanuts** Sliced lean chicken breast cooked in curry peanut tamarind sauce, topped with coconut milk and kaffir lime leaves.

Mild

Spicy Basil Chicken

Spicy chicken breast stir fried with Thai chili, garlic, basil, sweet bell peppers and green onion.

Mild

Cashew Nut Chicken

**Contains nuts** Sautéed slices of chicken breast in chili paste, garlic sauce, jackfruit, sweet bell pepper, onion, green onion and roasted cashew nuts.

Mild

Ginger Chicken

Sliced lean chicken breast sautéed with ginger, sweet bell pepper, green onion, shiitake mushrooms, broccoli and carrots in Thai sauce.

Sweet and Sour Chicken

Battered chicken thigh deep fried and tossed in the wok with our house sweet & sour sauce and diced pineapple.

General Tao Chicken

Battered chicken thigh deep fried and tossed in the wok with our homemade sweet & spicy sauce.

BEEF

Basil Beef

Spicy tender beef stir fried with garlic, chili, sweet bell peppers and basil leaves.

Mild

Black Pepper Beef

Sliced beef in black pepper sauce sautéed with sweet bell peppers, onions and green onion.

Garlic Beef

Sliced beef stir fried with oyster sauce, garlic and green onion, on top of crispy rice noodles.

Lemongrass Beef

Fresh ground lemongrass stir fried with lean beef, Thai chili, sweet bell peppers, shallots and green onion.

Mild

Ginger Beef

Tender beef sautéed with fresh ginger, sweet bell pepper, green onion, shiitake mushrooms, broccoli and carrots in Thai sauce.

Beef with Oyster Sauce

Tender beef stir fried with oyster sauce, fresh king mushroom, sweet bell peppers and green onion.

Beef with Broccoli

Tender beef sautéed with garlic, oyster sauce, green onion and carrots, topped with broccoli.

Peanut Sauce Beef

**Contains peanuts** Tender sliced beef in red curry paste, coconut milk, peanut sauce, tamarind and kaffir lime leaves.

Mild

SEAFOOD

Thai Basil Sauce Fish

Deep fried Tilapia fillet topped with shrimp, basil, white mushrooms, chili, onion and sweet bell peppers.

Mild

Thai Red Curry Fish

Deep fried Tilapia fillet topped with shrimp, served with red curry, basil leaves, bamboo shoots and sweet bell peppers.

Mild

Thai Sweet and Sour Fish

Deep fried Tilapia fillet topped with sweet tamarind, ginger, cherry tomatoes, roasted chili and green onion.

Spicy Seafood

Shrimp, scallops, mussels and squid in Thai sauce with eggplant, bamboo shoots, snow peas, sweet bell peppers and basil.

Mild

Basil Shrimp

Shrimp stir fried with red chili, garlic sauce, sweet bell peppers, green onion and basil.

Mild

Garlic Shrimp

Shrimp sautéed with garlic, black pepper, soy sauce, oyster sauce, palm sugar and green onion.

Thick Curry Shrimp

**Contains peanuts** Shrimp in spicy coconut peanut sauce topped with kaffir lime leaves.

Mild

Tamarind Shrimp

Shrimp braised in Thai tamarind ginger sauce, green onion, cherry tomatoes, onion and dry chili, topped with roasted onion.

Wasabi Tiger Shrimp (3)

FRIED RICE

Basil Fried Rice

Choice of Vegetable & Tofu / Chicken / Beef Jasmine rice stir fried with basil, garlic, sweet bell peppers and chili paste.

Mild

South Thai Fried Rice

Choice of Vegetable & Tofu / Chicken / Beef. Jasmine rice stir fried with curry paste, kidney beans, green beans, carrots and green onion.

Mild

Lemongrass Fried Rice

Choice of Vegetable & Tofu / Chicken / Beef Jasmine rice stir fried with egg, lemongrass, carrots, green beans, garlic, green onion and shallots.

Mild

Crab Fried Rice

Crab sautéed with egg, lemongrass, carrots, green beans, garlic, jasmine rice and green onion.

Japanese Chicken Fried Rice

Jasmine rice stir fried with green onion, carrots, garlic butter and green beans.

Pineapple Fried Rice

**Contains peanuts** Jasmine rice stir fried with egg, shrimp, chicken, pineapple, green onion, raisins and roasted cashew nuts.

NOODLE

Choice of Vegetables & Tofu / Chicken / Beef / Shrimp

Pad Thai

**Contains peanuts** Thai rice noodle stir fried with egg, tofu, bean sprouts, green onion, shallots and palm sugar. Garnished with peanut and lime.

Thai Spicy Noodle

Thai spicy flat rice noodle stir fried with onion and green onion, sweet bell peppers, basil, garlic and Thai chili sauce.

Mild

Curry Pad Thai

**Contains peanuts** Thai rice noodle sautéed with egg, tofu in golden curry sauce, bean sprouts, green onion, lime juice and tamarind sauce. Garnished with roasted peanuts and lime.

Mild

Pad See Ew

Flat rice noodle sautéed with soy sauce, egg and Chinese broccoli.

Yaki Udon

Udon noodle stir fried with an oyster garlic soy base.

CURRY

Choice of Vegetables & Tofu / Chicken / Beef / Shrimp

Green Curry

Thai green curry in coconut milk, bamboo shoots, green beans, sweet bell peppers and basil.

Mild

Red Curry

Thai red curry in coconut milk, kaffir lime leaves, pineapple and touch of basil.

Mild

Golden Curry

Gold curry in coconut milk, kaffir lime leaves, bamboo shoots, carrots and roasted eggplants.

Mild

DESSERT

Ice Cream

Creme Brûlée

Fried Mars Bar

Fried Banana

Fried Ice Cream (Mon-Thurs only)